Do you love chocolates? Experience the chocolate indulgence week in Grand Hyatt Doha with their dazzling Chocolate Tea Buffet at Al Maha.The dazzling selection of chocolate delicacies was prepared specially by Felchlin’s corporate pastry chef, Simon Badertscher, and the hotel’s master pastry chef, Christoph Reinthaler.

The Chocolate Tea Buffet is priced at QR 60 [...]